Upside Down Pizza Casserole

Tonight I cooked upside down pizza casserole.  It was very declicious and very easy.  If you are interested in the recipe it is as follows:

Ingredients:
1 to 1.5 lbs of ground beef (I USE TURKEY MEAT)
15 oc can of italian tomatoe sauce
4 oc can of slice mushrooms
1/4 cup slice pitted ripe olives (OPTIONAL)
1 to 1.5 cups of mozzarella cheese or four-cheese pizza blend
10 oc. package of refrigerated biscuits

Preheat your oven to 400 F.  In a large skillet cook beef until brown, if you are using regular hamburger meat you are going to need to drain the fat and grease.  Once the meat is cooked stir in the italian tomatoe sauce, mushrooms, and olives if you are using them.  Heat through and then transfer the meat to a 2 quart backing dish.  Sprinkle your shredded cheese on top of the meet.  Then take your biscuits and flatten them and place them on top of the meat and cheese.  Bake, uncovered for 15 to 17 minutes or until your biscuits are golden. 

IF YOU MAKE THIS RECIPE AND LIKE IT LET ME KNOW!